National Hog Farmer July/August 2022

July/August 2022We hope you are enjoying the new National Hog Farmer. With every edition, we aim to bring the latest in hog markets, production and research.Contents

We hope you are enjoying the new National Hog Farmer. With every edition, we aim to bring the latest in hog markets, consumer insight, nutrition, health and production to life — dynamically. You will find engaging video, podcasts, slideshows, animation and more. You also will have the opportunity to engage, share and download content. Feel free to share your thoughts below or to reach out directly to us. We'd love to hear what you think and ideas that you might like to share.

Questions/renewals/address changes: Please call customer service toll-free at: (800) 441-1410 or (630) 524-4749 (8:00am - 5:00pm EST, Monday - Friday).
*Photos courtesy of National Pork Board

NHF Poll: What biosecurity practices are you/your clients using in grow/finish?

Bench entry or shower in/out
People movement within sites
Mortality removal protocols
Transportation protocols
More than one above

Your National Hog Farmer Team

Editorial
Sarah Muirhead
sarah.muirhead@farmprogress.comAnn Hess
ann.hess@farmprogress.comKrissa Welshans
krissa.welshans@farmprogress.comAdvertising/Marketing
Andy Vance
andy.vance@farmprogress.comKristin Bakker
kristin.bakker@farmprogress.comCindy Johnson
cindy.johnson@farmprogress.com